Artisanal Coffee

Artisanal Coffe Program

The Artisanal Coffee program aims to build students’ employability and job readiness skills such as communication, teamwork, and time management.

About the Program

Students will be introduced to running a small business by receiving training on barista skills, customer service, and managing employees. Through the program, students will become familiar with the basics of entrepreneurship and understand the mindset of a successful small business owner.

10:00AM – 1:00PM
Every Saturday from September 9 – November 4, 2017

Dulce Dos
777 Alameda St.
Los Angeles, CA 90021

*Full 9 week commitment is required

James Choi

Meet the Instructor

James Choi is the CEO and founder of Cafe Dulce, a thriving and community focused cafe located in Little Tokyo. Cafe Dulce first opened in 2011 and has now expanded to a total of three cafes. James constantly strives to pursue excellence in his craft and works with some of the best coffee roasters around the world to provide a unforgettable specialty coffee experience.

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